Bukharian
Published 2024-07-25
Mantu Dough
A hearty chili with beans, ground beef, and a kick of spice.
Categories
Main Course
dumplings
Techniques
Steamed
Ingredients
- 1 kilograms all purpose flour
- 415 milliliters water (may contain whole eggs)
- 1 tablespoons salt
Method
-
Step 1
Knead for 10-15 minutes
-
Step 2
Rest for 1 hour
Notes
The dough could be used in a variety of dumplings.