RS
Recipes Site by Eduard Khiaev
Thai Published 2024-07-20

Pad Thai

Stir-fried rice noodles with shrimp, eggs, and a tangy-sweet sauce.

Author Chef Somchai
Prep 15 min
Cook 10 min
Difficulty Level 2
Categories Main Course Noodles
Techniques Stir-frying
Pad Thai

Ingredients

  • 200 grams rice noodles
  • 150 grams shrimp
  • 100 grams tofu
  • 2 pieces eggs

Method

  1. Step 1

    Soak rice noodles

  2. Step 2

    Stir-fry shrimp, tofu, and egg

  3. Step 3

    Add noodles and sauce

  4. Step 4

    Garnish with peanuts and green onions

Notes

Balance sweet, sour, and salty flavors.